Rosebud Cooking Recipes and Quickfire
Quickfire is the official website where Rosebud a.k.a. Rosebud Benitez, the chef mom who popularized the 10-minute cooking meal recipes which gained popularity in the cooking industry here in the Philippines today much like reminding me of the 20-minute meals by Racheal Ray. Rosebud’s TV show “Quickfire” at Q is also a regular destination for those who are looking to make a quick cook in the kitchen with simple recipes that can make up your day if you are looking to cook for the family this holiday season. All her recipes are also good for everyday cooking, in fact my mom and dad never fails to watch her TV show every before lunch at Q because they like the ways and means of the wonder mom chef.
This is also a post that is dedicated to seek for her attention and hopefully see that my mom and dad are two of her fans in her everyday cooking show “Quickfire” at Q aside from other cooking shows “Chef to Go” and “Katoque”. Mom today, just finished cooking the famous 10-minute frilled porch chop using the non-stickpan they brought home from Italy two years ago. When I learned that Rosebud a.k.a. Rosebud Benitez has a restaurant, my mom got excited and dad is also looking forward to see how her restaurant looks and what is it like in her domain over at Fab Restaurant in Malate.
I wonder if I can win at least a meal for two for my mom and dad because of this short review for Rosebud? Well, just thinking about possibilities, though and nothing fancy, just some pitch letting her know that my mom and dad is looking forward to eat (free) at her resto in Malate, the “Fab Restaurant”.
FOR COOKING RECIPES PLEASE PROCEED HERE – “QUICKFIRE COOKING RECIPES‘
Pao Thai Cooking Session 3 - Chow Mein (Ok - Chinese) says:
December 16th, 2008 at 1:35 pm
[...] Rosebud Cooking Recipes and Quickfire | Philippines Internet Review [...]
fatti says:
March 20th, 2009 at 1:02 am
dear chef rosebud,
kindly help me where to buy the garlic chopper and chopping board. Thanks. God bless. More power.
Fatti
melissa inosanto says:
April 6th, 2009 at 6:33 am
Good day…….I am one of your million viewers on quickfire,your show is the best.Marami akong natutunan sa show mo hope mapadaldan mo ako ng mga recipe mo lalo na sa vegetable salad coz i love salad so much.More power to your show and god bless……………………………………………..
diana says:
April 7th, 2009 at 5:35 am
i love your show I learned a lot from your show, pwede po bang padalhan nyo ako ng something new recipe.thx!more power to your show.god bless
jana says:
April 9th, 2009 at 10:50 am
ang ganda ng quickfire
lani kline says:
April 11th, 2009 at 1:13 am
dear chef rosebud,
i love your pepper grinder so much, im here in USA but i realy wanted to have that can you please tell me where did you get it, whats the brand. and please send me the add.
god bless,
lani kline
marjory says:
April 16th, 2009 at 12:29 pm
Dear Rose Bud,
Good day, i love your show. i’ve learn a lot from you. madali siyang matutunan. Nakakatuwa ung mga gadget mo. mahilig sa tilapia ang husband ko. can you cook another dishes aside from sinigang kasi un and madalas kong lutuin e. Sana matulungan mo ko.
Thanks and more power sana tumagal pa ang show mo.
God Bless……
lizette montesa says:
April 20th, 2009 at 4:46 am
ms. rosebud,
i love the way u cook. the stylish gadgets and all that. My husband is so good in the kitchen that I am worrying everytime n ako un mgluluto for him coz i know na di aq gnun kagaling wen it comes to cooking.
i love the recipes u’r doing in ur episodes, and i want to have ur cooking tips on file (if only i can) including all ur recipes. is there a way i can get ur recipes?? i’m surfing the net but it seems i can’t find the correct site. can u help me out on this??
tnx a lot and more power to ur show.
onnesa says:
April 20th, 2009 at 3:04 pm
hi chief
i always watching youre show bcoz of that i learn how to cook i always try to do some of youre recipe hope ur show stay long
god bless!!!!!!! and more show to comes
onnesa
Ma. Loures M. Hipolito says:
April 23rd, 2009 at 3:06 am
Dear Ms. Rose Bud,
I love watching your show It is also one way of telling my friends that there is nothing worng in adding MSG in my food. You kow sometimes they over react but I think Ajinomoto will not last for 100 years if they knew that it is bad for our health.
Basta ako hindi completo luto ko kung walang ajinomoto.
Thank you and more power.
Lourdes
cynthia says:
April 27th, 2009 at 2:51 am
Dear ms. Rosebud,
Good day! I really love your show and i learned alot from it. I wish you could give me copies of all your 10 min. recipes. It really help me alot esp. working mom like me. where can i get nga pala ng garlic chopper mo, ang ganda kasi. Thanks and more power to you and your show.
Cynthia
olivia o.cecilia says:
April 27th, 2009 at 6:00 am
dear ms.rose bud,
hi,ang ganda ng show nyo po,kaso di ko mahabol yung mga recipe,hihingi po sana ako ng mga recipe ninyo,kasi gusto kong gayahin mga style nyo sa pagluto,
sana tumagal pa ang maganda ninyong show na quick fire,good bless
itras
reychelle says:
May 1st, 2009 at 3:06 am
dear. ms.rb
i love watching your show.. i learn a lot in your show. As an hrm student i catch up some idea how to present and cooked some dishes..
more power in your show..
khristine David says:
May 4th, 2009 at 11:17 am
Hi chef mom rosebud,
I am really a fan of your show. Sana matulungan niyo po ako gumawa ng dessert in just 10 mins na sana po may fruits yung ingredients because I really love eating fruits. godbless
tin
Loreta says:
May 4th, 2009 at 2:34 pm
Dear ms. Rosebud,
pinapanood namin ang show mo. Pwede magtanong, kung paano pagluluto ng Dinuguan na laman ng baboy. Kaya lang di ko alam ang tamang paglalagay ng suka at dugo…. kc ng bubuo-buo ito.
More power sa show mo…. thanks and Godbless
isha says:
May 11th, 2009 at 9:30 am
pki-email naman saken ng green salad/ vegetable salad recipe
grace garin says:
May 11th, 2009 at 12:02 pm
hi chef mom! your show’s the best! Can you send me recepe of your penne pasta chicken parmegiana (hope i spelled it right!)? i really love pasta and im so happy when you featured that. Thanks! God bless!
judy says:
May 12th, 2009 at 3:18 pm
dear ms. rosebud,
i love watching your show, quickfire, because i tend to learn new recipes. as a working mom, i need to know quick and easy meals to prepare for dinner. thanks to you!!!…unfortunately, i missed some of your episodes so i wonder where can i get the recipes that you used in the show. i’ve been trying to access to ajinamoto.com.ph, but i think the recipes there are different. pls help! thanks and more power!
Mona says:
May 13th, 2009 at 9:06 am
Hi Ms. Quickfire,
Sometimes pagmaaga po ako nauwi sa bahay galing work…inaabangan ko po talaga ang show nyo at kung hindi naman nagsesearch ako sa net para makita ung show nyo na d ko pa po napapanood!!!It’s very interesting lalo na sakin na wala masyado hilig magluto kc konti lang po alam sa gawaing bahay…Bilib na bilib po ako sa mga gamit nyong gadgets sa pagluluto…Hope I could have that also para not consuming sa time.Coz we do not have enough gadgets to used for cooking.
Nasisiyahan po ako na napapanood ko po kayo mas lalo po ako nagaganahan na matuto magluto.ika nga”Everyone can Cook”kaya even ako pede magluto ng anung putahe na gusto ko lutuhin at mapapasarap e2 sa secreto na may halong pagmamahal…I really learn from your show…
Thank you so much po!!!
Mona
emma says:
May 16th, 2009 at 2:36 am
hello poh.
angganda po ng show nio lalo na po sa tulad kong tamad magluto pero masipag kumain. Ang problema ko lang po e kahit gaano po ako katakaw ay ang payat ko parin po. gusto ko po kc tumaba. can u make me a food na bagay sa tulad kong mabilis ang metabolism? pls…….
God Bless and more power to your show.
emma—-
bessie says:
May 24th, 2009 at 3:07 pm
hello,greetings to your great show.can i kindly asked the recipe of skewered chicken wrapped in bacon?i forgot the fillings.i have cooked it last christmas but i havent note down the recipe.i would like to cook it again for my kids on my bday this coming june 5..thank you very much and god bless.
bessie
Pia Cabatbat says:
May 29th, 2009 at 3:19 am
Hi! My daughter and I regularly watch your shows at channel 11. it’s a big help for me lalong lalo na ngayon na nagchange ng diet yung husband ko. He decided to become a vegetarian. Hindi pa man din ako mahilig magluto ng fish and veggies. Ang alam ko lang na luto ng fish at veggies ay prito at chopsuey. Kaya naman tuwang-tuwa ako na may show na kagaya ng sa iyo. Mabilis ng lutuin, applicable pa ang halos lahat ng dishes para sa amin. If possible, paki damihan pa yung mga niluluto niyo na vegetarian. Thanks! More power to your show.
Sherryl Celis says:
June 3rd, 2009 at 2:44 am
hello po!!!! I regularly watch your shows at channel 11. I enjoy watching your cooking shows but I cannot chat the ingredient fast that you presenting on the t.v. I cannot find your website in multiply. Please help me so that I comfile your recipes that I print. Thank you and more power to your show.
Joanne Banogon says:
June 16th, 2009 at 10:11 am
Dear Chef Rosebud,
I am a viewer of your “Quickfire”. But sometimes I cannot catch up with your show. I am a working mom with 4 kids. I’m finding it hard to plan for meals especially lunch for my kids in school. Please send me easy to cook recipes.
Thank you. More power to your show. God bless.
Joanne
angel angeles says:
June 18th, 2009 at 4:13 am
dear chef rose bud
I always watch your show,because I love to cook and also eat.Can you give me a pasta recipe that is unexpensive,not using olive oil,and healthy.I want to serve this to my boyfriend for his birthday. thanx
khristin nadonga says:
June 19th, 2009 at 10:42 am
hi chef.. thanks for the tips that you give us everyday but one thing that i hope ud give us is.. where can i buy the garlic chopper that u have been using and the pepper grinder. thanks! i like it so much please help me find one. thanks!
connie carabaña says:
June 20th, 2009 at 6:04 am
dear rosebud!
im really a fan of urs..i got excited whenever after one soap is finished because “we are gonna start cooking so start ur timer’s up” im also a mom of soon to 2yrs old this june26…i planned to cook a spaghetti with white sauce that is palatable to the kids so that on my daughter’s birthday, she will a different kind of spaghetti unlike the usual red sauce.
i look forward in ur response.more power and God bless
p.s
thank u in advance and im really excited to receive one of ur gadgets ur using in the kitchen
urs trully,
connie carabaña
ella says:
August 11th, 2009 at 3:19 am
hi good day! keep up the good work,,, ur xo nice,, ur a good chef..
Ana says:
August 12th, 2009 at 4:13 am
Hello miss Rosebud,
I have always wondered if you could give me a way to let us eat vegetables in a delicious way. Every time I cook vegetables my daughter doesn’t eat them all she eats is just meat and meat. So can you help me please?
Your fan,
Ana (pename)
Katrina Espedido says:
August 13th, 2009 at 6:41 am
hi rosebud,
im an avid viewer of quickfire. i love your recipes… its something that i look forward to after a busy day at work.
anyway, i have one recipe in mind which i havent tried cooking all my life. Beef stroganov. I love to cook it for my husband since we sometimes crave for it. Do you by any chance have a simple recipe for this?
Thank you. More power to you and to your show!
Very Truly Yours
Kat
odette reyes says:
September 29th, 2009 at 11:55 am
hi rosebud,
i really find your recipes delicious and practical to cook for a working mom like me. unfortunately, i can’t regularly watch your show because i have to juggle my time in the office and my time with my daughter.
i just want to ask for your recipes on line so i can copy them and cook it for my family…i really love to cook and i learned so many cooking tips from watching your show.
thank you very much….and more power to your show!
redel says:
October 3rd, 2009 at 1:28 pm
hi your show is nice. ang dami ko natututunan ang ganda tlga ng show nyo. i am a nursing student actually i am a frustrated chief i love to cook kya lng money ang problem. i am Married already my husband said that masarap ar magaling dw me magluto kya gusto ko matutu pa ng maraming recipes to please him he likes to eat kc lalo n pagluto ko kya i want to try something new pa.
tnk u s show nyo more power sana magtagal pa kayo.
antz says:
October 5th, 2009 at 6:17 am
hi goodafternoon, i would like to request a copy of your easy to make icing…i’m planning to put an icing to my graham cake…waiting for the copy..thanks
Juliet Arrogante says:
October 7th, 2009 at 11:06 am
Dear Ms. rosebud,
I saw late your recipes on chicken breast with lemon grass…what is the name of that recipe? I missed the half of your program, can you pls. email it to me?
Thank you a lot I am an avid fan of your 10minute program it is so informative and practical.
Till then and more power!!!
YOLANDA D. SACRAMENTO says:
October 8th, 2009 at 4:17 am
hi chef rose,
i love quick fire and i love u, you’re a very nice chef. i would like to request a copy of your recipe which is THE ITALIAN SPAGHETTI. thank u and more power
MONIQUE says:
October 8th, 2009 at 4:36 am
HI CHEF ROSEBUD,
OCTOBER 10 IS MY BIRTHDAY, I WANT TO COOK SPECIAL MACARONI SALAD, if YOU DON’T MIND PLEASE SEND ME A COPY OF IT. THANK U
Ann says:
October 13th, 2009 at 6:07 am
Hi Chef Rosebud!
i love your show and congratz for that! i always wanted to try all your recipes shown on tv.. everything were so yummy! anyway, i had this problem preparing for our dinner. my hubby and i went home late, but still we manage to dine together.. though nakakasawa ng kumain ng pinainit lang. i was thinking if you could help me plan for our weekly menu which we could prepare as ‘quickfire’ as you do.. with ingredients that are easy to find, as well as affordable.:)
i hope you could help me for those. thank you and more quickfire foodies to come!
ferboy says:
October 13th, 2009 at 5:35 pm
Hi Chef,
I always watch your show here in dubai using Orbit! im wondering if you can give me an easy menu for 1 week using beef,chicken or fish.Im gonna suprise my wife for my 1week vication.
Thanks and more power to your show………..
mercy tubojan says:
November 8th, 2009 at 4:55 am
praise jesus and mary, hi , may i request a recipe of your tomato sardines with white sauce, i like that recipe ’cause i don’t eat to much meat your guest is miss marline dizon, i like your program but sometimes due to my hectic sched. i miss your t.v show. thank you so much. i hope you can send me some recipe. god bless.
mercy tubojan says:
November 11th, 2009 at 1:29 pm
hello, i like your program so much, i wish you can put it in DVD all your recipes, i’m willing to buy your CD.
marymay rosos omega says:
November 17th, 2009 at 6:48 am
Hi Chef Rosebud!
i love quickfire! palaging akong nanonood ng show nyo eventhough hindi khttp://www.internetphilippines.com/wp-admin/edit-comments.php#comments-formo nasusunod lahat ng na e.cook mo, yung abot kaya ko lang.. sad to say kasi wla dn budget pero super enjoy naman akong nanonood ng show nyo. at ang dami ko pang natotonan na mga tips sa pagluluto! Dream ko nga magkaroon nang restaurant, at kayo inspiration ko! Wish ko nga sana kami naman mga televiewers ang ma e.guest nyo..hehe and sana magtagal pa ang QUICKFIRE more power to all and god bless you Chef Rosebud!!!!!!!!!!!!
eddie says:
November 18th, 2009 at 9:47 am
hello chef..can you pls send me the recipe of your yesterdays episode with dj poh the crabstick sardines salad…thankz
Michelle Salumbides Hingada says:
December 11th, 2009 at 12:34 am
Hi Chef Rosebud! Congratulations!!! i love your show. =) remember me? classmate tayo ng highschool sa respsci. i gave birth last september can you help me anung food ang magandang pang diet?ang hirap kasi magpapayat lalo na nag bbreastfeed ako. thank you and goodluck.
Anita R. Quirante says:
December 14th, 2009 at 4:35 am
Hi to Chef Rosebud, your show really rocks, i tried few of your dishes and its really tasty and oh so yummy and your show is so inspiring that i am very eager now to be a chef like you as I love cooking so much.. can you advise me where to study even short course or any training that you are conducting so i can join…. thanks a lot keep it up
Frederick H. Villaruel says:
December 19th, 2009 at 3:32 am
hi!! to you Chef Rosebud, lagi kung pinapanood ang show mo marami akung natutunan kasi hilig kung magluto at kumain gustong-gusto ko ang mga simpleng recipe mo sana padalhan mo ako nang mga recipe kaming mag asawa gustong mag luto kahit simple pero masarap if i have time i want to join, if there any training course regarding in cooking………… thanks a lot sana marami pa kaming mag asawa matutunan sa show mo… wait ko nalang yung mga recipe………………
pinky says:
December 28th, 2009 at 12:55 pm
gud day! lagi akong nanunuod ng quick fire nagustuhan ko ung mga recipe mo kc madadali lang lutuin kaya lang ndi ko masundan pede aq makahingi ng copy ng mga recipe? kc nagcacatering dn aq nagahhanap dn ang mga costumer ko ng kakaibang recipe tnx a lot and more power to your show
aileen from davao says:
January 11th, 2010 at 1:57 am
hi..i love your show,so by watching it regularly nadadagan yong kaalaman ko s pagluluto.i love cooking kc.kamukha mo p bestfriend ko..hehehehe.luto k n mn ng sinigang n hipon .favorite ko un.lam mo dati im not using ajinomoto pagnagluluto me but nalamn ko from you n safe pala mula non meron n ajinomoto s kusina nmin.khit nagwork me s japan almost 10 years sau ko lng n laman n safe pala un.tnx h.more power and god bless u.
jenny from cavite says:
January 11th, 2010 at 7:00 pm
hi! chef rosebud. i love ypur show so much. it help me a lot sa everyday living ko. busy person kasi ako. kaya no time na to cook. lage na lang akong nag tatake out para lang maka kain. now, at least i know how to cook and take note within 10mins lang may meal na rin ako. ejeje. chef, can i ask u a favor. i know this is to easy for u. i want to make a mango float kasi. gumawa na me before pero di ko ma aline masyado ung mga cracker. may technique ka ba para ma aline sila ng maayos para presentable naman ung float ko? abangan ko yang sa mga shows mo ha. thanz and GOD bless. more power to all of you in the show ^_^
Rolando D Fabro Jr says:
February 19th, 2010 at 3:58 am
Hi Chef Rosebud,
Gud morning, me and my wife always watching your show “quickfire” to learn more about cooking for us and to our 3 kids and to all my family and friends. can i ask a favor? thus quickfire has a cook book? can i have a copy of it or where can i buy it?.
Thanks and more power to your show…..sna marami pang recipe kng lutuin..
vince says:
February 20th, 2010 at 4:06 am
HI good day Rose Bud,I love your Show so much,i like the recipe’s,but i womder if you had a BOYFRIEND or a HUSBAND?i like you ,the way you smile ,your gesture,hope you doesnt take this as a JOKE,heres my NO.09293173735,Hope youll be txting me soon.
gie v. says:
February 24th, 2010 at 12:54 am
hi ms. rose thank you at may quickfire. i love cooking kaya isa ako sa avid fan mo.Lagi kung inaaplay ang mga cooking style mo sa pagluluto. Thnx alot and more power. God Bless
Quickfire.Com says:
February 25th, 2010 at 1:57 am
Is quickfire.com or quickfire.net the website for the 10-mins cooking recipe by rosebud benitez? I’d be happy to know if that is… thank you and will be waiting for your reply.
aira estabillo says:
March 20th, 2010 at 2:51 am
dear rosebud,
i am 10 years old i am wanting to know if how can i prevent burning the food and thanz.
Shadrach Cruz says:
April 18th, 2010 at 9:58 am
Healthy LivingSunday, April 18, 2010
http://shine.yahoo.com/channel/health/9-ingredients-to-avoid-in-processed-foods-1268429/
9 Ingredients to avoid in processed foodsMSG:
One of the 9 reported on Yahoo.com!
(Monosodium Glutamate)
Flavor enhancer in restaurant food, salad dressing, chips, frozen entrees, soups and other foods.
May stimulate appetite and cause headaches, nausea, weakness, wheezing, edema, change in heart rate, burning sensations and difficulty in breathing.
How about that?
siopao says:
April 30th, 2010 at 4:09 am
Hi Rosebud,
Salmon is a fish. Im sure you know that, but it’s not pronounce Sal-mun.
It’s Sa-mun.
Take care.
lou says:
July 13th, 2010 at 5:49 am
hi chef ( Ms Rosebud)
i am one of your millions fans and i love your show so much…. I missed the episode of Ms Pilita corrales… fresh lumpia and u teached how to prepare fresh lumpia wrapper.. how i wish i cud have a copy of that recipe..
more power to ur show
Lou
caitor rules says:
July 24th, 2010 at 7:59 am
hi chef rb,
great show…looking forward to learn all your recipes…so one day, i can cook for my long lost best friend….she’s a food addict….take care!
caitor rules!
SAI says:
August 14th, 2010 at 1:17 pm
hey i always watch : CELEBTRITY SWEATHHEART AND BRUCE LEE AND COOCKING! BUT>.. Whats the full title of Celebrity sweathhearth i cant see it at youtube,.